COURSE CODE: HMTS035

COURSE NAME: BSS DIPLOMA IN FOOD TECHNOLOGY

COURSE DURATION: ONE YEAR
SNo Subject Code Subject
1 HMTS035-01 COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS
2 HMTS035-02 PRINCIPLES OF FOOD MANAGEMENT
3 HMTS035-03 GRAIN TECHNOLOGY
4 HMTS035-04 DAIRY PROCESSING
5 HMTS035-05 FOOD MICROBIOLOGY
6 HMTS035-06 FOOD BIO - TECHNOLOGY
7 HMTS035-07 PRACTICAL - I
8 HMTS035-08 PRACTICAL - II
9 HMTS035-09 PRACTICAL - III
10 HMTS035-10 PRACTICAL - IV
11 HMTS035-11 PRACTICAL - V
12 HMTS035-12 PRACTICAL - VI
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