| COURSE CODE: HMTS039 | ||
| COURSE NAME: BSS DIPLOMA IN CULINARY SKILLS | ||
| COURSE DURATION: ONE YEAR | ||
| SNo | Subject Code | Subject |
| 1 | HMTS039-01 | COMMUNICATIVE ENGLISH & PERSONALITY DEVELOPMENT |
| 2 | HMTS039-02 | FOOD PRODUCATION |
| 3 | HMTS039-03 | CARVING |
| 4 | HMTS039-04 | PRACTICAL - I |
| 5 | HMTS039-05 | PRACTICAL - II |
| 6 | HMTS039-06 | PRACTICAL - III |
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